Apple Flan is a classic dessert featuring a buttery, flaky crust filled with smooth custard and topped with thinly sliced apples, often glazed for a beautiful finish. The flavor perfectly balances creamy custard, sweet-tart apples, and a hint of caramelization. It is delightful as a dessert or afternoon treat, served warm or chilled. Apple flan pairs wonderfully with a scoop of vanilla ice cream or a dusting of powdered sugar, making it a crowd-pleaser at gatherings or a cozy indulgence at home.